Saturday, April 3, 2010
Happy Baking Day! I usually do my baking and get a head start on cooking for the week every Saturday. What did I do today? Boiled 2 dozen eggs for coloring tonight. These will be devilled eggs tomorrow, snacks and egg salad sandwiches during the week. Baked a batch of peanut butter baked oatmeal and bagged up in the freezer for breakfasts later in the week. Made cake balls, aka cake bombs for desserts during the week Baked a batch of gingerbread cookies for snacks and lunches. I know these seem odd for this time of year, but I bake based on what I have on hand. These were the winner this week. I also threw a few sweet potatoes and a pound of sausage links in the oven while everything else was baking. We can just reheat and eat later. It was a small list to accomplish this week, but we still have pumpkin bread and corn dog muffins in the freezer from last baking day. I also figured I'd cut it short since I'll be back in the kitchen for Easter cooking tomorrow. What did you bake today? Until next time, rock on my friends!